Cinnamon Bark Extract Cinnamon is popular spice worldwide. It exerts numerous biological effects on the body.Cinnamon is frequently treated as an anti-diabetic compound, since it reduces the rate at which glucose enters the body. Not only does it help diabetics avoid blood sugar spikes, but it also improves glucose use in the cell itself.Over time, cinnamon can reduce fasting blood glucose, and potentially cholesterol levels as well. Quick View Specification: min. 0.8%~5% Cinnamaldehyde, 10%~20% Flavonoids, 10%~20% Polyphenols Botanical Name: Cinnamomum verum J.S. Presl Characters: Powder Color: Red brown powder Odour: Characteristic Mesh: 80 Loss on drying % : ≤5.0% |